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Kangaroo Rump Steak $18.99/KG


APPROX 450-550G

Kangaroo rump comes from the leg of the kangaroo. The rump steak is a versatile cut of meat that can be cooked on the BBQ, pan fried, roasted whole or diced or sliced. Kangaroo meat is very lean, so it is best served rare - medium rare.  It also benefits from being rested for 5-10 minutes after cooking.

Please note: Our Kangaroo comes in fresh to the store on Wednesdays. Delivery for this product is available from Thursday to Saturday. 

*This is a variable priced item. You will be charged the maximum weight range and refunded the difference once your order is fulfilled.

    Our Farm

    No Hormones
    No Antibiotics
    Grass Fed