Thin Skirt (Argentinian Style Entrana) $24.99/KG
The Entraña, otherwise known as butchers or hanger steak is attached to the last rib and the spine near the kidneys. This is an exceptionally tasty cut of meat, with full intense flavour. This cut is best cooked rare or medium rare as well done will definitely dry it out and make it tough.
*This is a variable-priced item. You will be charged the maximum weight range and refunded the difference once your order is fulfilled.