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Beef Rump Cap Whole $27.99/KG


APPROX 1.3-1.9KG

Our Everyday range brings you some of the best Australian beef at everyday, affordable prices.

Beef rump cap (Picanha), has been enjoyed for centuries in South American cooking. The thick cap of fat makes it full of flavour and keeps it moist during cooking. This is a versatile and economic cut of meat that is perfect sliced into steaks or kept whole to roast or slow cook.

*This is a variable priced item. You will be charged the maximum weight range and refunded the difference once your order is fulfilled.

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