This lamb shoulder has the bone left in which gives it fantastic flavour. Cook this cut of meat low and slow to bring out its beautiful flavour and tenderness. It is a versatile cut of meat that can be used to feed a large crowd or it can be enjoyed for a mid week dinner with leftovers to use the next day in a salad, burrito or a ragu.
*This is a variable priced item. You will be charged the maximum weight range and refunded the difference once your order is fulfilled.